Friday, 29 May 2015

Food Hunt

And so.. in just 12 hours hours from now, I will be off to Korea! As all my friends know, I'm a Korean drama fan, so going to Korea for my very first time is sort of like a dream come true for me. I will make sure to post several pictures (selfies, mostly) on my next blog post, so do look forward to it next week.

For now, I will introduce a dessert that my friends and I have tried yesterday at Damansara Uptown, which is ice-cream in a cup with dry ice fog surrounding it. The eatery is known as 'Softsrve' and is well-known for the uniqueness of the way they present their desserts, We ordered 'Fluffy' and 'Churros Chocolate Ice-Cream' but I was a little let down by Fluffy, because apart from the cotton candy, the vanilla ice-cream just tasted okay. The churros ice-cream however, blew me away with the rich chocolate ice-cream that resembled a pudding, not to mention the churros that provides an extra crunch at the side.

My biggest surprise was when we noticed that the ice-cream is actually served in a much smaller cup that is fitted inside a bigger paper cup that contains dry ice. This explains the fog that envelops the ice-cream in a mysterious and magical way, shooting this eatery to its popularity now. This eatery is located near 'The Good Batch', so do make sure to visit this place at least once to try out the though-overrated-but-still-good ice-cream!

P.S, The brunch in 'The Good Batch' tastes great too, I visited the restaurant when Pui Foong and Sarah came to surprise me at my part-time workplace.

Churros with Chocolate Ice-Cream

Fluffy




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